Lisa Vavouri & Yum Guilt Free
This is the first project of a very special collaboration with Lisa Vavouri.
Lisa prepares the most delicious gluten-free and sugar-free deserts you can taste. Starting with the design of the retail shop in Glyfada, to extending the experience and aesthetics to all objects inside the shop.
So I designed and created a custom range of platters for the deserts.
Alex Tsiotinis & CTC Restaurant
A special project for Alexandros Tsiotinis, the executive chef and owner of the CTC Restaurant.
Alex wanted custom handmade bread bowls to match his five senses experience of his new menu.
The bowl we created was inspired by the design of the bread proofing basket that Alex uses to prepare his bread.
Other than the bread bowl we created some more dinner plates customised for his dishes.
Erthe Concept Store & Andreas Lagos
Erthe Concept Store is not just a cafe or a bakery. It is not just a grocery or an eatery. Erthe is so much more and wants to celebrate our planet earth. Their Moto is 'There Is No Planet B'.
To compliment the vision of Erthe Concept Store and what Andreas Lagos wanted to present, we created an exclusive set of plates.
Athinagoras Kostakos & The Clumsies
Athinagoras Kostakos created a brand new menu for the Clumsies Bar in Athens, one of the World's 50 Best Bars.
From day to night, from healthy and comfort to lavish with junk elements, his menu satisfies all appetites
We created a series of plates to support this all day experience.
Gikas Xenakis and Aleria Restaurant
Gikas Xenakis is the Head Chef at Aleria Restaurant.
There he performs his exceptional culinary style through dishes inspired from his journeys around the world and the philosophy of Modern Greek cuisine, which he serves with passion.
We created plates tailored to selected dishes of his menu.